When you say satay you first think of the wooden sticks. Satay, also known as Sate, means a wooden
stick embellished with seasoned, skewered and grilled meat, vegetables or both. These little and cute
sticks are eaten with sauce. Satay may consist of sliced or diced tofu, chicken, goat, mutton, pork,
beef, fish, mushrooms and other vegetables.
Kuala Lumpur offers any type of satay you desire. And if you order meat satay you will receive juicy
and chunky meat grill to perfection, not bulked out with fat and gristle in between the meat on the
sticks. Satay is usually eaten with the peanut sauce that has the right amount of chili. Fresh fruit
juices go very well with the satay!